Refreshing, vegan, extra-hydrating—the first recipe below for a triple-fruit smoothie made with coconut water has it all. We amped up the benefits with Fermented Maca Booster Powder, delivering adaptogenic Maca beloved for energy and endurance support.*
Not in the mood for a smoothie? Check out 4 other ways to use New Chapter’s versatile booster powders.
Boosted Smoothie (Maca Berry Mango)
Add to blender 1 cup unsweetened coconut water and ½ tsp Fermented Maca Booster Powder. Add ½ cup fresh or frozen mango, ½ cup frozen blueberries, and ¼ banana. Blend until smooth.
Crunch on the herbal benefits of Fermented Booster Powder when you sprinkle it over your next bowl of fluffy popcorn.
Pump up scrambled eggs or tofu by stirring in Fermented Booster Powder toward the end of cooking.
Enhance any salad dressing with a serving of Fermented Booster Powder, or shake up your own oil and vinegar mix.
Layer together Greek yogurt, fresh fruit, granola, and Fermented Booster Powder for breakfast or an anytime snack.
How do you use booster powders? Tag your creations on social media with #boostedgourmet.